by Kate Otterstrom | Mar 4, 2023 | Food, Gluten Free, Gluten-free Treats
Oatmeal raisin cookies always remind me of Grandma Great. She really wanted nothing to do with a chocolate chip cookie and would even turn up her nose at them, but oatmeal raisin cookies were a different story. I think that she would have liked these. The edges are...
by Kate Otterstrom | Mar 2, 2023 | Food
We have some busy week nights with a school concert and church activities. For the really busy night we will enjoy a slow cooker dinner. This is a few days late in being posted and I have just learned that Saturday’s dinner plans will be interrupted by parents...
by Kate Otterstrom | Feb 23, 2023 | Food, Gluten Free
When I started baking with gluten free flours, I learned that it would be necessary to use several different flours in a blend in order to approximate regular all-purpose wheat flour. I researched many different blends and found that I prefered blends with gritty...
by Kate Otterstrom | Feb 16, 2023 | Food
This week is a busy one with a birthday to attend to in addition to the regular activities. Here are our menus. What recipes would you like to see? Monday 2/13 Chinese-style Rice and Chicken Porridge. This slow cooker dinner tastes so much better than it sounds!...
by Kate Otterstrom | Feb 14, 2023 | Food
When I was a little girl, my grandma, Mimi, used to make something she called goulash when Kleine and I came to visit. Those visits were something to which we alwasy looked forward. Mimi and Papa lived on a farm in a big old house, which was just right for exploring....
