by admin | Jan 29, 2021 | Food
2 eggs 1/3 cup oil 1 cup plain yogurt 1 1/2 cups milk 1 teaspoon vanilla Whisk together in a large bowl. 3 cups/425 grams gluten free flour blend 1/4 teaspoon xanthan gum 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 1/4 sugar Add to the top of the...
by admin | Sep 24, 2020 | Food
So little of living really feels cozy right now. There are prickles everywhere I turn–messy politicians and election-season tension, distance learning, the pandemic, choking wildfire smoke, and even my cute new puppy (puppy teeth are very sharp!)–and I am yearning for...
by admin | Jul 30, 2020 | Food
The Pandemic has thoroughly turned my world on its head. As it is all new, I have had to adjust my expectations to reality. There have been some lovely days in which things fell into place and I really enjoyed just spending so much time with my family–idyllic days...
by admin | Mar 20, 2020 | Food
Like basically everyone else in this world of ours, my life has been thoroughly upended in the last two weeks. Many of the rhythms remain the same. My kids are still hungry and need to be fed. The interminable laundry still piles up alarmingly. My husband, Superguy,...
by admin | Oct 5, 2019 | Food
I forgot to purchase granola bars at the market last week, so I thought I would dust off my old granola bar recipe. I haven’t used it since life got “too busy” to make my own snacks. That may still be the case when it comes to crackers and that sort of thing, but...
by admin | Sep 23, 2019 | Food
In celebration of the advent of autumn, I am writing today about an idea, which, I believe, has been collecting and coalescing in my brain all summer. While this is ostensibly a cooking blog, and while recipes have been and will continue to be shared, it is also a...
